| 20 answers for: Wine, hot water, sugar, nutmeg and lemon mix |
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| RANK | ANSWER | CLUE |
| NEGUS | Wine, hot water, sugar, nutmeg and lemon mix |
| EGGFLIP | Traditionally heated with a red-hot poker, a warm nog of ale, dark rum, wine etc with brown sugar, nutmeg and yolks (3,4) |
| TODDY | Drink made from spirits, especially whisky, with hot water, sugar and lemon juice (5) |
| RUMTODDY | Drink of a molasses-based spirit, hot water, sugar and spices (3,5) |
| TOMCOLLINS | Cocktail of gin mixed with soda water, sugar and lemon or lime juice (3,7) |
| GRANITA | Semi-frozen dessert made from water, sugar and various flavourings (7) |
| PELUJTNIM | Bourbon, water, sugar and garnish |
| HOTTODDY | Warm drink of spirit, water, sugar etc (3,5) |
| FRIENDS | Cooks adding a bit of nutmeg and dill seeds for allies (7) |
| SPICES | Nutmeg and paprika, for example (6) |
| ALLSPICE | Dried berry with flavors of cloves, nutmeg and cinnamon |
| NAP | Nutmeg and pepper initially puts you to sleep (3) |
| GREENTHUMB | Nutmeg and herb could be gardener's talent (5,5) |
| EGG | Traditional nog ingredient, along with the brandy, nutmeg and milk |
| SHRIMP | Brown -; traditionally potted with clarified butter, ground mace, nutmeg and cayenne pepper, a crustacean found in the tidal sands of Morecombe Bay (6) |
| CHAI | Assam or Darjeeling tea brewed with spices including, cinnamon, cardamom, nutmeg and cloves (4) |
| NUTTREE | In a nursery rhyme it bore only "a silver nutmeg and a golden pear" (3,4) |
| SYLLABUB | Dessert of cream beaten with sugar, wine and lemon (8) |
| TEAS | Beverages often served with sugar and lemon |
| HOLLANDAISE | Sauce made from egg yolk, butter, water and lemon juice (11) |
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