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20 answers for: Salted and cured sides of pork (8)
RANKANSWERCLUE
FLITCHESSalted and cured sides of pork (8)
FLITCHA salted and cured side of pork (6)
LARBOARDLeft side of pork producer to go into hog fat (8)
PANCETTAPecan nuts to go with starters of tenderloin terrine and cured pork (8)
ANGLICANClergyman's malignancy is limited and cured (8)
KIPPEREDSalted and smoked like a fish (and hung out to dry?) (8)
RADIOHAMRaid yielding kangaroo tail and cured meat for a wireless operator (5,3)
SEASONEDSalted and peppered
BACONCured back or side of pork (5)
BILTONGSouth African delicacy of dried and cured strips of meat (7)
IRKEDPut out one side of pork marinated in wine (5)
DEVONSHIRECREAMRegional delicacy in France and Germany of pickled cherries and cured meat ___ no starter (10,5)
BLOATERHerring or mackerel salted in brine, smoked and cured (7)
HAMIrish ___ is a pork leg, smoked and cured in brine (3)
SPORTSPAGEWines to go with side of pork covered in sage - the one the journalist prepared as an excuse to talk about the game! (6,4)
LOOKSEEButcher's side of pork stocked in free-range aisle finally (4-3)
SMOKEDDried and cured by hanging in wood fumes (6)
KIPPERSeasoned and cured herring (6)
HAYEDMowed and cured alfalfa
CORNEDBEEFBuilds Ben up with free cod and cured meat (6,4)