| ASUS | Maker of thin PCs |
| STRUDEL | A baked sweet of Austrian origin, made of thin layers of pastry with a filling usually of fruit (7) |
| LEAF | Sheet of paper; gold in the form of thin foil; or, linked with "maple" for an emblem of Canada (4) |
| RAVIOLI | Type of dumplings made up of a filling between layers of thin pasta (7) |
| BAKLAVA | Dessert of Middle Eastern origin consisting of thin layers of pastry filled with nuts and honey |
| WHIP | In medieval law, a piece of property or a stray falling to the lord of the manor if unclaimed; later, a street urchin; or, a person of thin build (4) |
| CHIP | A flake of stone; a splinter; one of a number of thin woody strips interwoven into a basket or box for fruit; a punnet fashioned in this manner; a French fry; or, in the US, a potato crisp (4) |
| SLATTED | Made of thin pieces of wood, ... blind |
| SCALE | Each of thin plates covering skin of fish and reptiles (5) |
| SKYROCKET | Popular cultivar of thin, upright Juniperus scopulorum, as well as a type of agapanthus (9) |
| SASHIMI | Japanese appetizer consisting of thin slices of raw fish served usually with a sauce |
| SPLAT | Flat piece of thin wood in the center of a chair's back |
| FEATUREFILMS | Pictures of thin coating in parts of the face (7,5) |
| KIEV | Dish made of thin fillets of usually chicken (4) |
| MILLEFEUILLE | French cake made of thin layers of puff pastry (12) |
| CARPACCIO | Italian hors d'oeuvre consisting of thin slices of raw meat or fish, often served with a relish (9) |
| FILO | Type of light pastry made of thin sheets (4) |
| PAVLOVAS | Desserts of thin pieces of flaky pastry, honey and nuts, usually cut in lozengeshaped pieces (8) |
| BOOTLACE | Strip one of a pair of thin ties (8) |
| BAKLAVAS | Desserts of thin pieces of flaky pastry, honey and nuts, usually cut in lozenge-shaped pieces (8) |
