| PLANT | Herb or tree |
| PENNY | A bit, coin, copper or piece whose name pairs with black, bun, dreadful, farthing, pig, royal or whistle to describe a stamp, cep, cheap novel, old ordinary bicycle, money box, mint-scented herb or fl |
| SACHET | Cloth bag of lavender or potpourri as a pomander for a drawer; a small tied cheesecloth or muslin sack of herbs or spices; or, a miniature packet of salt, shampoo, sugar etc (6) |
| INFUSION | A process of brewing, soaking or steeping herbs or tea leaves; or, the extract, drink or remedy obtained (8) |
| LIQUEUR | Kirsch, mirabelle, noyau, prunelle etc, flavoured or perfumed with fruits, herbs or other botanicals; or, a small barrel- or bottle-shaped chocolate filled with any such alcoholic cordial (7) |
| POT | "Herb" ... or a lead-in to herb |
| INFUSER | Tea ball or press in which to steep herbs or leaves for a brew or tisane (7) |
| CHIFFONADE | French culinary term for a "crumpled" preparation of ribboned or shredded herbs or leafy vegetables as a garnish for soup or salad (10) |
| INFUSE | Word meaning fill, pervade or pour; or, soak, as in herbs or tea leaves (6) |
| ARIUM | Ending for herb or planet |
| WOAD | Herb or blue dye |
| SAGE | Cooking herb or shade of green |
| BASIL | Herb, or another man? (5) |
| OREGANO | Herb, or, say, an onion, initially |
| CORIANDER | Herb or spice (9) |
| RUE | Strong-scented herb or a French street |
| DILL | Herb, or possibly Dick (4) |
| TARRAGON | Herb or Jack, organ grinder (8) |
| ROSEMARY | Culinary herb, or TV chef Shrager (8) |
| BORAGE | Some herb or a geranium? The former |