| CORTADO | From Spanish for "chopped up", a drink of espresso split with an equal amount of steamed milk, often served in a Gibraltar glass (7) |
| SLAW | Simple rule for chopped-up cabbage |
| RESET | Adjust figures for chopped up trees (5) |
| AMERICANO | A drink of espresso diluted with hot water; or, a cocktail of Campari and vermouth with soda water (9) |
| SODA | A drink of espresso dandelion tea (4) |
| MACCHIATO | An espresso coffee with a dash of steamed milk (9) |
| EMBARGO | From Spanish for "arrest", word for a stoppage on ships entering/leaving a port originally, later a prohibition on trade; or, a ban generally (7) |
| ROUX | Heated mixture of equal amounts of fat and flour used as a basis for sauces; from French, 'reddish- brown' (4) |
| SUM | Word for an arithmetical problem; an Uzbekistani coin; a quantity of money; or, with "dim", a selection of steamed or fried Chinese dumplings, served to "touch the heart" (3) |
| ISOCHRONE | Line on a map connecting places with an equal time-distance from a given point (9) |
| CIDER | Alcoholic drink mixed with an equal quantity of lager to make a snakebite (5) |
| PINTO | From Spanish for "mottled, painted, spotted", a paint or piebald horse; or, a speckled type of kidney bean (5) |
| GRITS | US dish of coarsely ground maize (hominy) boiled with water or milk, often eaten with breakfast (5) |
| ISOHEL | A line on a map connecting places with an equal period of sunshine |
| SKINNYLATTE | Drink of espresso coffee with frothed hot low-or non-fat milk (6,5) |
| FLAUTA | A rolled taco/tortilla, aka a taquito, whose name, from Spanish for "flute", refers to its flageolet-like shape (6) |
| MATCHING | Gift for which one's employer donates an equal amount |
| FOG | London ___, drink of steamed milk and Earl Grey tea |
| MAHARAJA | Foreign prince served up a drink with a piece of meat |
| PARMESAN | A hard, dry cheese made from skimmed milk, often grated on to pasta dishes (8) |
