| LYONNAISE | (Of potatoes) cooked with onions |
| ALOOGOBI | An Indian dish of potatoes and cauliflower cooked with onions, tomatoes and spices (4,4) |
| BEEF | Dish of thin strips of meat cooked with onions and mushrooms served in a sour cream sauce (4,10) |
| STROGANOFF | A dish of thin strips of beef cooked with onions and mushrooms, served in a sour cream sauce (10) |
| MAYONNAISE | Mum cooked with onions, left out dressing |
| NOPAINNOGAIN | Saying pig must be cooked with onion and naan (2,4,2,4) |
| OSTEOPATH | Manipulator of hot potatoes (cooked lirst) (9) |
| ESCAOPED | Like potatoes cooked in cream |
| SOMATOTYPE | My potatoes, cooked by body category (10) |
| MARINIERE | Of mussels (French, moules), cooked in a sauce of white wine flavoured with onions, herbs etc. (9) |
| STOVIES | Scottish dish of potatoes stewed with onions (7) |
| DOPIAZA | Indian dish of meat or seafood cooked and garnished with onions (7) |
| LANCASHIREHOTPOT | Regional dish of lamb or mutton with onions and sliced potatoes (10,6) |
| SLIVER | Tiny bit of second dish with onions? |
| BHAJI | Type of Indian pakora made with onions |
| PILAU | Rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes. |
| HOTDOG | Type of sausage in a long bun with onions, ketchup and mustard etc (3,3) |
| PICKLEDHERRING | In Nova Scotia, along with onions, it's what's in a jar of Solomon Gundy: 2 wds. |
| STIFADO | Greek dish of meat stewed with onions and sometimes tomatoes (7) |
| STEAKTARTARE | Finely chopped raw beef, with onions and seasoning, topped with raw egg yolk |
