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There are 50 clues with the answer 'JAMBALAYA'
# CLUE
1.
Creole dish made with rice, seafood, ham, onions etc (9)
2.
Post articles, including place for Creole dish
3.
A Creole dish of shrimps, ham, rice and onions (9)
4.
Post aperitif, initially produce eggs and a rice dish
5.
Post a bet before a Cajun rice dish (9)
6.
Spicy Mardi Gras dish
7.
Cajun dish Juliet baked originally in a former British colony
8.
Spicy Creole dish (9)
9.
Spicy Cajun dish (9)
10.
Louisiana creole dish of Spanish and French influence containing rice, shrimps, ham, chicken and turkey (9)
11.
Signature dish of the theme city
12.
Food to stuff, graduate deceiving one said
13.
Food to stuff, graduate deceiving one said (9)
14.
Creole dish Jack baked originally in a former Asian state (9)
15.
Paella relative (1, 2, 5, 7, 9)
16.
Stuff a graduate put on a dish (9)
17.
One-pot New Orleans dish
18.
Post a bet on a Creole dish
19.
Press retiring sailor to consume a set Creole dish
20.
Creole dish Jack baked initially in a former Asian state
21.
Post was placed between two articles in American dish
22.
Creole food post taken by a remarkable pork-pie producer?
23.
Block sheepish comment about people's stew (9)
24.
Block sheepish comment about people's stew
25.
Pickle and aromatic leaf the French put in a Cajun dish (9)
26.
Creole dish made of shrimps, ham, rice and onions (9)
27.
Creole dish made of shrimps, ham, rice, onions and other ingredients (9)
28.
Recipe from New Orleans: play jazz by soaking in the manner of America (9)
29.
Louisiana Cajun rice dish
30.
Creole seafood stew (9)