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20 answers for: Thin-broth-in-which-meat-has-been-boiled-(3,6)
RANKANSWERCLUE
POTLIQUORThin broth in which meat has been boiled (3,6)
BROOLiquid in which food has been boiled (Scot) (4)
BREELiquor in which anything has been boiled
PAPILLOTEGreased paper in which meat is cooked and served (9)
MARINADESSpiced liquid mixtures in which meat or fish may be soaked before cooking (9)
TEAKETTLEIn which water might be boiled for Scottish Blend (3-6)
LEGOFLAMBMeat has turned? Blame golf! (3,2,4)
BROCHETTESkewer or small spit on which meat is roasted or grilled (9)
TIKKAA method of Indian cookery, in which meat is marinated in spices then cooked in a clay oven (5)
MARINADELiquid in which meat is soaked
LARDERA room in which meat and other food is stored (6)
KOSHERDIETEating regiment in which meat and dairy can't be eaten together
TANDOOROven in which meats are baked in Indian cuisine
BOUILLONClear thin broth made by simmering meat, fish or vegetables in water with seasoning
ATRAMENTALInky noodles in broth in a dry animal's skin
SKILLYThin broth of oatmeal and water flavoured with meat (6)
SHINMeat has to be very good, in short (4)
ENZYMEDietician in a frenzy: meat has protein (6)
DASHIUmami broth, in Japanese cuisine
SUPEREggless broth in front of queen is excellent (5)