| SPANAKOPITA | feta and spinach pastry |
| GREEKSALAD | Feta-and-olive first course |
| ILLFATED | Damned feta and dill salad (3-5) |
| TAKEFIVE | Invitation to break pieces of feta and kiev |
| EWES | Sources of feta and ricotta cheese |
| CHEESES | Gouda, cottage, feta and others (7) |
| ALLITERATION | Finishes off feta and fennel, fat-free food? (12) |
| CAFETERIA | Buffet -- feta and rice -- on a self-service counter (9) |
| OMELETTE | Dish: take hearts of some eels, feta and stew |
| LEMNOS | Greek island famous for its feta and melipasto cheeses (6) |
| CANNELLONI | From "pipe, reed, stem" and with a similar name to a white haricot bean, a variety of tubular pasta; or, a dish of said rolls stuffed with minced beef and cheese or ricotta and spinach (10) |
| CHARD | Neon Lights, Orange Fantasia, Magenta Sunset, Flamingo Pink, Rainbow... leafy vegetable related to beets and mangelwurzel, often sauteed with kale and spinach (5) |
| PINENUTS | Fruit of a coniferous tree, a staple of Mallorca kitchens and used in island dishes such as lomo con col, cocarrois and spinach a la catalana (4,4) |
| LEAFY | Like kale and spinach |
| IRON | Essential mineral found in beef and spinach |
| GREENS | Cabbage and spinach |
| VEGETABLES | Lettuce, celery, peas and spinach |
| VEGETABLEGARDEN | Where to grow carrots and spinach |
| FARSI | Source of the words "pajama" and "spinach" |
| ALOO | ___ palak: dish of potatoes and spinach |
