| HONEYBEES | ___ help us by pollinating many fruits, vegetables and nuts. |
| NECTAR | The sweetness sought out by pollinating insects (6) |
| HEAVEN | "______ help us!" |
| ANTIOXIDANT | Beneficial substance in fruits, vegetables and tea |
| NINE | Elms in a part of London - home to the New Covent Garden Market for fruits, vegetables and flowers! (4) |
| MEDITERRANEAN | ___ diet, food plan emphasizing olive oil, fish, fruit, vegetables and red wine |
| HERBIVORE | Eats leaves, fruit, vegetables and flowers |
| ALLOTMENTS | Rented plots of land used in Britain to grow fruit, vegetables and flowers (10) |
| VITAMIN | Water soluble substance found on fruits, vegetables etc. for normal growth and prevent diseases |
| FRUCTOSE | White crystalline water-soluble sugar occurring in honey and many fruits (8) |
| CITRIC | - acid is found in many fruits and used as a flavouring (6) |
| SUPERFOODS | Word used to describe nutritious fruits, vegetables, grains etc, such as acai, blueberries, sea buckthorn, kale, teff, quinoa and turmeric (10) |
| RIND | Tough outer layer or covering of fruits, vegetables, etc. |
| SORBITOL | Sweet-tasting crystalline compound found in many fruits and berries, used as a sugar substitute (8) |
| MEADOWS | Written about in a book by gardener Christopher Lloyd, fields used for grazing and hay or reserved for wild flowers, grasses and pollinating insects (7) |
| LONICERA | Latin name of the day- and nightscented twining flower honeysuckle, important for pollinating moths and in turn bats and hedgehogs (8) |
| ESTERS | They give many fruits their scent |
| TARTARIC | ___ acid, found naturally in many fruits (8) |
| MALIC | Crystalline acid that imparts a sour taste to many fruits, including unripe apples (5) |
| TARTARICACID | Acid that occurs naturally in many fruits |
