| SWEETCORN | Wore scent made from a variety of maize (9) |
| ROSEWATER | Delicate scent made from petals (4,5) |
| SCIENTIST | It is scent made up by a chemist, for one (9) |
| MINESTRONE | A soup made from a variety of vegetables and pasta (10) |
| PAPRIKA | Mild powdered seasoning made from a variety of red pepper (7) |
| SCHNAPPS | Brandy or liqueur made from a variety of distilled fruits (8) |
| RATTAN | Cane made from a variety of palm (6) |
| ENCHILADA | A tortilla made of maize meal, filled and covered in chilli sauce (9) |
| BITTERORANGE | The famed liqueur called Curacao is made from a variety of this fruit, found in abundance on the island |
| HUSHPUPPY | A small, deep-fried cake made of maize dough (4,5) |
| CORNBORER | The larva of the pyralid moth Pyrausta nubilalis, which is a serious pest of maize |
| SUCCOTASH | American dish of maize and lima beans (9) |
| PECANS | Nuts from a variety of hickory native to North America - amongst many other culinary uses, they made a delicious pie |
| CONFETTI | This word is an Italian plural form meaning "sweetmeat." That word comes from a variety of Latin derivations of a word meaning "to prepare." First known use in English: 1815. It refers to small bits o |
| SMORGASBORD | A wide choice from a variety of savoury dishes |
| COLLAGE | Picture or work of art created from a variety of forms such as cut-outs and photos (7) |
| ECLECTIC | Choose to retain Conservative in charge of selecting from a variety of styles (8) |
| ESTER | Organic compound obtained from a variety of trees (5) |
| SCULLION | In Jerusalem, from a variety of sources select menial |
| CULL | Obtain from a variety of sources (4) |