| RECIPE | What is a formula for preparing a dish in cookery (6) |
| MULATTO | Having a light brown colour is a formula teas often have (7) |
| ROLLER | Tumbler pigeon performing backward somersaults in flight; a hair curler; a heavy cylinder for preparing a cricket pitch; or, a surcingle (6) |
| FONDUE | A dish in which small pieces of food are dipped into a hot sauce (6) |
| TWENTY | A maximum of how many drivers line up on the grid for a Formula One race? (6) |
| MONACO | Principality on the Riviera with a Formula One Grand Prix (6) |
| ISRAEL | Roy Nissany, the first driver from this country, to be signed up by a Formula 1 team. (6) |
| ISOMER | Compound sharing a formula but having its own atomic arrangement |
| RACINGCAR | It has a formula for power (6,3) |
| DERIVE | Obtain, as a formula |
| DANISHPASTRY | Snap a dish in a fancy way? Go for bakery item (6,6) |
| DUECARE | Reduce a formula for reasonable attention (3,4) |
| CAUSEFORALARM | Cares about a formula for solving the worrying matter (5,3,5) |
| RECIPES | What are formulas for preparing dishes in cookery (7) |
| BOYLESLAW | Scientific formula for preparing cabbage, so it's said |
| AUGRATIN | Description of a dish in which the main ingredient is topped with a browned crust (8) |
| SHAKSHUKA | A dish in Mediterranean cuisine of poached eggs in a spicy sauce of tomatoes, vegetables and meat (9) |
| COLESLAW | The merry monarch's rule for preparing a salad (4-4) |
| BREADKNIFE | Utensil for preparing a beef drink (5,5) |
| ACID | What tomatoes add to a dish, in foodie lingo |
