| TANDOORI | Type of food in a tin, cooked without opening |
| ANTI | As opposed to having a tin, cooked (4) |
| CAJUN | Type of food in Louisiana |
| PUFFPASTRY | Type of food in layers used for cheese straws, sausage rolls, palmiers, millefeuille and salmon en croute (4,6) |
| CORNED | Food in a tin has been forced out (6,4) |
| PIE | Food in a tin |
| AGAINST | In contact with cooker, tins cooked (7) |
| ZAP | Onomatopoeia used to represent a sound of a ray gun or laser; a blast of food in a microwave; an act of changing a television channel with a remote controller; or, an electric shock (3) |
| PACK | A bundle or load carried on the back of a donkey, for example; a hot or cold compress for an injury; or, a quantity of food in a wrapper (4) |
| RATION | A fixed allowance, especially of food in a time of shortage (6) |
| GLOP | Serving of food in a big lump |
| MODISH | Flash plate of food in a contemporary style (6) |
| INGEST | Partake of food in a drinking establishment |
| COLDSTORAGE | Preserving of food, in a fridge (4,7) |
| TIRAMISU | Dessert is a triumph, cooked without a measure of acidity? |
| YOGHURTS | Why I'll never stretch out on a mat without a selection of food in pots? (8) |
| SCENES | Heartlessly deprives of food in parts of A Christmas Carol (6) |
| MEDLEY | Meal Ed cooked without a final bit of gravy mixture (6) |
| HAMPERING | Holding up basket of food in front of the groceries (9) |
| CAFE | A source of food in church outlet (4) |
