| SOURCE | The origin of gravy, reportedly (6) |
| VESSEL | Ship of the sea; or, a boat of gravy (6) |
| BISTRO | Eatery's type of gravy covering starter of rabbit (6) |
| PSYCHO | Chops, stewed with last of gravy, for a Hannibal Lecter? (6) |
| MEDLEY | Meal Ed cooked without a final bit of gravy mixture (6) |
| GIBLET | Kind of gravy |
| VERILY | Chopped liver and last of gravy? Certainly |
| BOATFUL | Full of wind, disgorging small amount of gravy? (7) |
| BARGE | With no cover over the top of gravy boat |
| GIGOT | Leg of lamb with first of gravy given to me? |
| INCOMEGROUP | Those receiving similar amounts of gravy? (6,5) |
| WASHINGUPLIQUID | Plug in hole initially, I saw off bit of gravy -- with this? (7-2,6) |
| LAKE | A giant pond; a pool of gravy, sauce or other liquid; a reddish pigment; or, a large surplus or surfeit of wine (4) |
| JUDICIOUS | A lot of gravy, very tasty, but without the Spanish sage |
| GNAW | Chew up pasty with a tiny bit of gravy (4) |
| BIGGEST | Giant egg served up in no end of gravy (7) |
| PUFFY | Fat bird dropping in last of gravy |
| ATROCITY | Ricotta cooked with last of gravy, a monstrous crime |
| EASYPEASY | Like pie? With vegetables and last of gravy, especially so! |
| SAUCILY | How an impertinent maker of gravy might reply |
