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20 answers for: Tangy topping for ribs
RANKANSWERCLUE
BARBECUESAUCETangy topping for ribs
SALSATangy topping for chips
TARTSTangy topping of special flans (5)
BBQSAUCESTangy condiments for ribs, for short
SAUCECoating for ribs
CHESTSPlaces for ribs
SIDESlaw, say, for ribs
PORKMeat for ribs
SLAWCold side for ribs
SPICERUBApplication for ribs
RUBSpice mix for ribs
BARBECUEGRILLSOutdoor appliances for rib roasts
FESTSuffix for "Rib" or "Jazz," in local events
GUACGreen topping for nachos, for short
TOMATOFruit used for passata or as a topping for bruschetta (6)
AVOCADOPear-shaped fruit or berry with green flesh used for guacamole or as a topping for toast (7)
CARAMELBoiled, browned or burnt sugar as a topping for creme brulee etc; an individually wrapped toffee-like sweet; a similar softer confection for millionaire's shortbread; or, the butterscotch-like colour
STREUSELFrom the German for "sprinkle", a crumbly topping for apple cakes, fruit pies, muffins or rich pastries (8)
SOURCREAMTopping for a burrito
SYRUPTopping for a stack