| DINEANDDASH | Steal from a restaurant... or a hint to 18-, 25-, 39-, and 53-Across |
| ALACARTE | Dishes that can be ordered as separate items from a restaurant or hotel menu (1,2,5) |
| MYBAD | "Oopsie!"... and a hint to the ends of 18-, 25-, 39- and 50-Across |
| EATINGOUT | Dining in a restaurant, or a field? (6,3) |
| POBOX | Many a bus. address, and a literal hint to 18-, 25-, 47- and |
| DINER | Restaurant, or a restaurant patron |
| FROMSEATOSEA | English translation of Canada's motto-or, phonetically, a hint to 18-, 25-, 41-, and 56-Across |
| TAKEAWAY | Food collected from a restaurant to eat at home or elsewhere; or, a discussion's key points to be remembered and considered (8) |
| SWINGDOOR | Means of entry from a restaurant to its kitchen? (5,4) |
| DOGGYBAG | Container provided to take leftover food from a restaurant (5,3) |
| TAKEAWAYS | Meals collected from a restaurant to be eaten at home (9) |
| LOGGYBAG | In which diners bring home leftover food from a restaurant (5-3) |
| MUNROBAGGER | Violent thief about noon to steal from a person collecting in the Highlands |
| HUSHHUSH | Top-secret ... or a hint to 17-, 25-, 39- and 56-Across (AND 66-Across!) |
| CEVICHE | Raw deal from a restaurant? |
| TARTARE | Raw deal from a restaurant? |
| CRACKERCRUMBS | Stuff swept up from a restaurant floor (2 wds.) |
| DINEDANDDITCHED | *Ramen from a restaurant |
| ORDERUP | Call from a restaurant chef |
| AROMA | Something you might pick up from a restaurant |
