| LAMINGTON | Sponge cube coated in chocolate and coconut (9) |
| MACAROON | Mashed potato covered in chocolate and coconut (8) |
| ADIEU | Cube coated in gold - maybe the last word (5) |
| MARISPIPER | Potato I coated in chocolate and seed put before Queen (5,5) |
| MALTESERS | Sweets consisting of a round honeycomb centre, coated in chocolate (9) |
| MOLECULES | Groups of bonded atoms, such as those in the fulminate used to make Christmas crackers bang, the cinnamaldehyde that gives cinnamon its aroma and flavour, and the theobromine in chocolate (9) |
| LAMINGTONS | Chocolate and coconut-coated cakes in box B (10) |
| THAICURRY | Chili and coconut dish from Southeast Asia |
| EASTEREGG | Get grease extract in chocolate treat (6,3) |
| NESTLE | Big name in chocolate and bottled water |
| BRAZIL | Largest country in South America; or, a variety of nut or seed that is often coated in chocolate or used to flavour brownies (6) |
| ECLAIR | Cream-filled cake coated in chocolate (6) |
| KITKAT | Brand-name wafer coated in chocolate (3-3) |
| SCOOTOVER | Russell ___ (big brand in chocolates) |
| PALMOIL | Ingredient in chocolates and cosmetics (2 wds.) |
| RASPBERRIES | Cane fruits seasonal between May and November, used for pavlova, summer puddings or the jam for Bakewell tarts and coconut sponge cakes (11) |
| EGGS | Said to turn to diamonds 100 years after being laid on Good Friday, symbols of birth, life and of spring, used in the tradition of jarping and depicted in chocolate at Easter (4) |
| SNO | Hostess ___ Balls (snack cakes coated with marshmallow and coconut) |
| SAMOA | Big exporter of coconut cream and coconut oil |
| SQUASH | Butternut"; gourd that can be pured for soups, curried with red lentils and coconut milk or roasted with cumin for warm salads and Buddha bowls (6) |