| RAMEKIN | Small dish for baking or serving a portion of food (7) |
| PARACHUTE | An umbrella-like canopy deployed to slow descent through the air; or, serving a similar purpose, a downy pappus of a dandelion clock or a patagium of a flying squirrel (9) |
| LADLE | From "load", as in a ship's cargo, word for a large deep spoon for lifting or serving a load of soup or sauce (5) |
| HELPING | Serving a portion of food (7) |
| CUTLERY | Knives, forks and spoons used for eating or serving food (7) |
| ASHTRAY | Small dish for cigarette butts(7) |
| MESS | Word once used for a portion of food or a set of four served together at a medieval banquet, hence a group of military personnel who eat together or the meal so taken (4) |
| COOKING | Baking or roasting, eg |
| EGGSLICE | Used for serving a portion of breakfast? |
| OVEN | A heated compartment for baking or roasting food (4) |
| BREADBASKETS | Bannetons, cobs, panniers or other woven hampers for holding loaves or serving rolls; bellies, paunches or pots resembling said punnets or receiving said crumb; or, granary nations or wheaten lands of |
| OVENS | Chambers, as in stoves, for baking or roasting food (5) |
| CELLAR | A stock of bottled wine stored in an underground room of the same name; or, a little dish for salt (6) |
| HELPINGHANDS | Assistants give a portion of food to the workers (7,5) |
| SHOT | Single photograph or serving of espresso; a weight for putting in athletics; or, a cannonball (4) |
| TOASTEROVEN | . . . for baking or browning |
| POTATOSALAD | Prize fighting dog - pup, maybe - consumes a portion of food |
| MEATBALL | Got together at social event, consuming a portion of food |
| SPOON | Originally a chip of wood, later a utensil in various sizes for eating or serving boiled eggs, caviar, grapefruit, mustard, salt, soup, tea etc (5) |
| KILN | A furnace or an oven for burning, baking or drying, especially for firing pottery, etc. |
