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20 answers for: Slices of this plant are eaten between courses to ...
RANKANSWERCLUE
GINGERSlices of this plant are eaten between courses to cleanse the palate in Japan (6)
SNACKSThese are eaten between meals (6)
SORBETFruited ice served between courses to clear the palate (6)
SORBETSIces served between courses to clear the palate
BODYThe impression of weight and fullness on the palate in wine tasting (4)
RAITACondiment used to cool the palate in Indian cuisine
TEASELThe dried seedheads of this plant are ideal for a Christmas wreath (6)
COTTONWool, wadding used to cleanse the skin (6)
GARGLEUse mouthwash to cleanse the throat
ROUTESCourses to the bases of plants, I hear (6)
BOMBESExplosive piece of equipment found between courses (6)
BOMBEDExplosive piece of equipment found between courses (6)
MORTARExplosive piece of equipment found between courses (6)
ENTREECourse between courses (6)
ANISEEDThe seeds of this plant are widely used as a flavouring in food and drink, notably in Mallorca's Hierbas liqueur (7)
RHUBARBThe red stalks of this plant are used in pies and tarts
FILLINComplete point between courses (4,2)
HOPThe flowers of the ... plant are used in the brewing of beer
ANGELICAStalks of this plant are preserved and used as cake decoration (8)
GRASSThe leaves and base of this perennial plant are used as flavouring in many Asian dishes, lemon ...