| ROUND | Slice of bread or toast; or, a canon sung in unison (5) |
| ROUNDUP | Gather together for a canon sung in unison at university (5,2) |
| AVOCADO | Fruit, such as a Hass, used for guacamole, salad or toast; or, the dull- or light-green colour of its flesh (7) |
| CRUMBS | Dry morsels tumbling from one's biscuits, cake or toast, or from Penfold's mouth when fearing the most (6) |
| SCRAPE | A very thin layer of butter on a piece of bread or toast; a tuneless stroke of a violin bow; a mass of earth dug up by a rabbit; or, an awkward or embarrassing predicament (6) |
| CRUST | Pastry edge of a pie, pasty or quiche; outer part of a loaf or slice of bread/toast; or, Earth's layer above the mantle (5) |
| ADORN | Trim a slice of bread or naan (5) |
| CREDO | From the opening words of the Apostles' statement of Christian principles, "I believe", a term for a canon, doctrine or other set of beliefs (5) |
| COUGH | Way to announce a festive toast, or sign of a winter illness? (5) |
| SIPPET | From "sop", an old word for a morsel of bread or toast to be dipped in gravy/soup or used as a garnish (6) |
| ROSIE | Paired with "lee", rhyming slang for a cup of tea one may take with "give and take" cake, "pig and roast" toast or "satin and silk" milk (5) |
| PERDU | Pain ---, the French name for French toast or eggy bread (5) |
| ROTAL | Run out interminable chatter of a canon |
| SOLDIER | Thin strip of bread or toast served in such a way that it can be dipped into a soft boiled egg (7) |
| CANAPE | Small appetiser; often a piece of bread or toast with a savoury topping (6) |
| BREAD | You make sandwiches or toast with this (5) |
| PRINT | Use a Canon, say |
| FOCUS | Prepare to "fire" a Canon |
| BURNT | Like a ruined roast or toast, perhaps |
| CANAPES | Small pieces of bread or toast with a savoury topping (7) |
