| BEIJINGDUCK | Roasted meat served with chun bing |
| CHICKPEA | Starter of potato covered with cut meat served with a salad ingredient (8) |
| LAMBASTED | 25Roasted meat served with chopped-up dates (9) |
| PORK | Meat served with sweet and sour sauce |
| MOOSHU | Meat served with pancakes |
| LAMB | Meat served with mint sauce (4) |
| DONERKEBAB | Thin slices of meat, served with vegetables in pitta bread |
| STEAK | Meat served with eggs or frites |
| HAM | Meat served with green eggs, in a Dr. Seuss book |
| BACON | Breakfast meat served with eggs (5) |
| CARRION | Dead meat served with corn and air like this (7) |
| ROASTPORK | Meat served with crackling, perhaps |
| FAJITA | Tex-Mex dish of grilled meat served with tortillas (6) |
| SATAY | Skewered, grilled meat served with a peanut sauce (5) |
| ROASTBEEF | Meat served with Yorkshire puddings? (5)(4) |
| RAVIOLI | Pasta envelopes containing e.g. minced meat served with a sauce (7) |
| MEIN | Chow ---, Chinese-American dish consisting of vegetables or meat, served with stir-fried noodles (4) |
| GRAVY | Sauce served with roasted meat (5) |
| GAMECHIPS | Round, thin slices of fried potato served with a roasted meat such as pheasant, grouse or venison (4,5) |
| GAME | - chips, round, thin slices of fried potato served with a roasted meat such as pheasant, grouse or venison (4) |