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20 answers for: Rind often candied
RANKANSWERCLUE
ORANGEPEELRind often candied
MUENSTERPale yellow North American cheese with an orange rind, often eaten melted (8)
CITRONFruit often candied
YAMOften-candied vegetable
YAMSThanksgiving sides that are often candied
CHESTNUTSConker-like seeds of a deciduous tree, often candied as marrons glaces or roasted (9)
FENNELLicorice-like seeds, often candied or used in sausages, and commonly served after meals in India and Pakistan as a digestive aid
ARCHANGELA divine messenger of the highest order, or one ranking eighth in the celestial hierarchy; a name of a herb with aromatic hollow stems, often candied for cakes or puddings; a breed of fancy pigeon; or
KUMQUATFrom Cantonese for "golden tangerine" or "small orange", a grape- or olive-sized citrus fruit, often candied or preserved as marmalade/jam (7)
ANGELICAWith stalks that are often candied for cakes, the "holy herb", named for its apparently heavenly scent and miraculous healing properties (8)
PEELWord, from "pillage, plunder, strip outer layer of", for the natural/candied zest of an orange or lemon; or, the rind or skin of a fruit/vegetable generally (4)
CHESTNUTSung about by Nat King Cole, a kernel of a deciduous tree often roasted, used for chocolate truffle cake or candied for Marron glace (8)
STIFFENEDCandied
STIFFHAIREDCandied
STIFFNECKEDCandied
SWEETENEDCandied
SWEETFACEDCandied
SWEETFLAVOREDCandied
CLUBBEDCandied
CLUBEDCandied