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20 answers for: Rib ends of beef
RANKANSWERCLUE
SHORTRIBSRib ends of beef
BEEFRIBSRib ends of beef
RIBENDSRib ends of beef
RIBENDSOFBEEFRib ends
BRINEDRib end soaked in saltwater
COWSTAILEnd of beef? (4,4)
ASOFLATERecently put old end of beef in a pan
ROASTStanding rib ___ (cut of beef)
CUTSDe boeuf, large rib of beef (4)
BROILCook first portions of beef rib with alternative to lard?
LOINA cut of meat from the front part of the hindquarters, as of beef, pork, etc.
CLODPart of a neck of beef
STEAKA cut of beef, of varying quality (5)
SHINCut of beef; part of leg
CHEAPSIDEInexpensive cut of beef in part of London
BRISKETCooked rib-steak, not wanting a joint of beef
ARGENTINAIt suspended exports of beef to the U.S. over concerns of possible contamination
SILVERSIDECrown of a round of beef cut from the leg (10)
TOURNEDOSThick round steak of beef cut from the fillet or undercut of sirloin (9)
CLUBSTEAKWhat is the alternative name for a cut of beef from the front end of the short loin that's named aft