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20 answers for: Prepare, as tempura
RANKANSWERCLUE
DEEPFRYPrepare, as tempura
COURGETTESummer squash often harvested in gluts whose flowers are served filled with ricotta as tempura and its flesh griddled, grated for fritters or spiralised for zoodles (9)
TAMARIRich dark Japanese soy sauce produced as a by- product of making miso, often used as a dip with sushi, tempura etc. (6)
BALTIIsland welcoming tempura initially, as Asian cuisine (5)
YENDough for tempura
UDONNoodles often eaten with tempura
TERIYAKISHRIMPTempura alternative
UDOTempura vegetable also called "mountain asparagus"
BATTERSPancake or tempura mixes
BATTERHit the tempura, say (6)
TASTESample piece of Morita's tempura (5)
DETRACTTake away starter of tempura transported back
CRETEIsland serving some mediocre tempura
FRYMake tempura, say
EGGIngredient in tempera and tempura
OILTempura need
BENTOMeal that may feature tempura
PANKOBread crumbs used for tempura
SAKEDrink paired with tempura
SHRIMPTempura morsel