| HERSHEY | Name in chocolate |
| OVERSTAY | Big name in chocolate |
| MARS | Big name in chocolate candies |
| NESTLE | Big name in chocolate chips |
| LINDT | Big name in chocolate |
| GODIVA | Big name in chocolate |
| RIESEN | Big name in chocolates |
| NUT | Trademarked by a confectioner in 1929, the sweetest Turtle in the world is a ___ drenched in chocolate |
| EMIL | Name found in "chocolate milk" |
| ESAU | Biblical name hidden in "chocolate sauce" |
| KITKAT | Brand-name wafer coated in chocolate (6) |
| PEEL | Lemon and orange rind preserved in sugar as an ingredient for Christmas cakes/puddings, stollen or festive sweetmeat dipped in chocolate (4) |
| LAMINGTON | A cube of sponge cake coated in chocolate and dried coconut, popular in Australia (9) |
| BRAZIL | Largest, most-populous country in South America; or, a variety of nut served dipped in chocolate (6) |
| EGGS | Said to turn to diamonds 100 years after being laid on Good Friday, symbols of birth, life and of spring, used in the tradition of jarping and depicted in chocolate at Easter (4) |
| ORANGES | Known collectively as a "pocket", the aromatic hesperidia modelled in chocolate by Terry's, studded with cloves to make pomanders or placed in stockings at Christmas to represent the sacks of coins se |
| MOLECULES | Groups of bonded atoms, such as those in the fulminate used to make Christmas crackers bang, the cinnamaldehyde that gives cinnamon its aroma and flavour, and the theobromine in chocolate (9) |
| TRUNK | A bole or log of a tree customarily burnt in the hearth at Christmas or represented in chocolate as a buche de Noel, for example; a blanket box; or, a travel chest (5) |
| CREAM | A winter white-like colour; sweet sherry; a confection of soft fudge or peppermint fondant covered in chocolate; a sandwich-biscuit filling; or, one of the components of the pudding described in 37 Ac |
| HAZELNUT | Whether eaten by a dormouse, squirrel or woodpecker in the wild or by a human in chocolate spread or a gold foil-wrapped Ferrero praline ball, it is a cob, filbert or noisette (8) |