| EPICURE | Name a pale yellow NZ cheese (7) |
| GRUYERE | A pale yellow Swiss cheese with holes (7) |
| SULFHUR | A pale-yellow, brittle nonmetallic element. (7) |
| SHERBET | A pale-yellow Glendoick rhododendron - her best, perhaps (7) |
| SULPHUR | A pale yellow, nonmetallic solid (7) |
| PRIMROSE | First name of one of the Larkin sisters in The Darling Buds of May; a pale yellow colour; or, a woodland flower (8) |
| ESROM | A pale yellow semi-soft cow's milk cheese with a pungent aroma (5) |
| EDAM | A pale yellow Dutch cheese typically with a red wax coating (4) |
| SALLOW | Turned a pale yellow all because of a straying sow (6) |
| SALADCREAM | A pale yellow sauce used as a dressing on cold, green-leaved food (5,5) |
| CHAMPAGNE | While speaking, put on drag - a pale yellow |
| NITROGLYCERIN | A pale yellow, viscous explosive liquid used in making dynamite (13) |
| STRAW | Tube, a pale yellow colour |
| LEMON | A pale yellow colour |
| FLAXEN | Of a pale yellow colour (6) |
| BISCUIT | Form of unglazed pottery; a pale brown colour; or, a food such as a custard cream or a Rich Tea (7) |
| RIVULET | A little stream; or, a brown geometer moth with a pale wave on its wings, suggestive of said brook (7) |
| PERIDOT | A pale-green transparent olivine found in the Mogok district of Myanmar, used as a gemstone (7) |
| OKINAWA | Island, a pale one, has ultimate punch-up (7) |
| UNAWARE | Erect a pale in river in the dark (7) |
