| UPSIDEDOWNCAKE | Inverted sponge pudding with sliced fruit (6-4,4) |
| TIRAMISU | Italian sponge pudding with mascarpone and marsala (8) |
| APPLETART | Small pastry with sliced fruit often arranged in concentric circles |
| RHUBARBCRUMBLE | Crusty-topped pudding with pink stalks |
| SHERRYTRIFLE | Enlivened sponge pudding (6,6) |
| COCONUT | Duck with rook wrapped in sliced fruit (7) |
| GINGER | Traditionally stored in ceramic jars with blue and white Chinese designs, a spice used to flavour poached pears, parkin or treacle sponge pudding (6) |
| LOOFA | Sponge pudding from the east with filling of jam (5) |
| SPLIT | A dessert of sliced fruit and ice cream, covered with whipped cream and nuts (5) |
| QUINCE | Chips and sliced fruit for newly-weds |
| LIMABEAN | Jack sliced fruit and chopped vegetable (4,4) |
| HOTPOT | Oven-cooked stew with sliced potatoes (6) |
| GOLDENSYRUP | Ingredient used to sweeten flapjacks, gingerbread and some types of steamed sponge pudding (6,5) |
| CUSTARD | With an egg-free, powdered variety invented by Alfred Bird, a creme anglaiselike sauce used for trifles or with crumbles or steamed sponge puddings (7) |
| LOOFAH | Sponge pudding brought back, I see |
| TREACLE | Sticky substance used in a sponge pudding, toffee and tart (7) |
| BANANA | Plantain-like fruit or berry used to flavour a variety of sponge cake or a pudding with a caramel filling (6) |
| SUMMER | Season a pudding with bread and fruit (6) |
| GYRO | Greek pita sandwich filled with sliced lamb |
| HAIRCUT | Look after husband with sliced bun? (7) |