| SAAG | Greens used in curry should wilt, they say |
| LETTUCE | With varieties including romaine, little gem, cos, radicchio, oak leaf and lollo rosso, leafy greens used for garden salads, summer soups or braised in stock with peas (7) |
| STOCKS | Village greens used to have these stores (6) |
| TURMERIC | Yellowy-orange spice, derived from the rhizome of a plant in the ginger family, used in curry powder (8) |
| CUMMIN | Spice used in curry (6) |
| CUMIN | Aromatic spice, especially ground and used in curry powder (5) |
| FENUGREEK | Spice used in curry powder (9) |
| TAMARIND | Ingredient used in curry (8) |
| LOVAT | Green used in tweeds, etc |
| REDRAW | Ruddy green used in sketch again! (6) |
| MERGE | Green used in simple highway sign (5) |
| AVERT | Avoid a green used in heraldry (5) |
| CYAN | Colour between blue and green used in the CMYK colour model (4) |
| JADE | Semi-precious stone which varies in colour from white to green used for making jewellery (4) |
| PARIS | Capital green used as an insecticide (5) |
| KALE | Leafy green used as a garnish |
| BAIZE | Coarse fabric, usually green, used to cover card and snooker tables (5) |
| AGAR | Retro music in curry house, say, that enhances meal (4) |
| HULLABALOO | Uproar in eastern city with a second-rate potato found in curry (10) |
| GINGER | Rhizome of a plant related to cardamom, galangal and turmeric, used fresh as a culinary spice in curry pastes and Thai-style fish cakes (6) |