| RIPENS | Goes from green to red, perhaps |
| TOMATO | Naturally one goes from green to red, custom at overpass is to hold it (6) |
| AGES | Goes from green to ripe |
| RIPEN | Go from green to red, perhaps |
| MATURED | Turned from green to red, perhaps |
| RIPENED | Turned from green to red, perhaps |
| BANANAPEEL | It might go from green to yellow to black |
| ROT | Go from green to black, perhaps |
| DYE | Go from green to blue, say |
| ALERTS | They might range from green to red |
| TURNINGLEAF | Unfaltering, a ___ ___ will go in autumn from green to red, orange and yellow tints! (7,4) |
| REDYE | Change from green to yellow to red? |
| REDYES | Turns from green to amber to red, say |
| RIPENINGTOMATO | Green-to-red BLT ingredient |
| AIRQUALITYINDEX | It corresponds to a six-color scale ranging from green to maroon |
| LEAF | Admired in the pastime of "peeping", any one of the organs of photosynthesis of deciduous trees and other plants, turning from green to yellow and red in the autumn (4) |
| BANANASKIN | Peel that changes from green to yellow |
| RIPENING | Going from green to yellow, maybe |
| SHAME | Cause to turn red, perhaps |
| BICOLOUR | Bismuth has to turn red, perhaps piebald (8) |
