| PRESSGANGED | Forced to serve jam and egg crackers (5-6) |
| PRESERVE | Strange rep to serve jam (8) |
| BEAKS | Egg crackers |
| SPONGECAKES | Baked foods layered with jam and cream to make a Victoria sandwich (6,5) |
| DRAFTED | Forced to serve doctor and American newspaper editor |
| PRESSED | Forced to serve crushed juice |
| CONSCRIPT | He is forced to serve in a private capacity (9) |
| BOTTLENECKS | They may make jams and preserves -- dip spoon in (11) |
| SCONE | Doughy cake with cream and jam (or jam and cream) (5) |
| DAMSON | Small plum used to make cobbler, syllabub, gin, jam and fruit cheese (6) |
| SWISSROLLS | Roulade-like cakes, traditionally vanilla sponge with jam and sometimes cream (5,5) |
| PLAYTHESYSTEM | Jam and Status Quo exploit a loophole to their advantage (4,3,6) |
| CREAMTEA | Jam and scones etc - make about a thousand and one (5, 3) |
| BUMPERTOBUMPER | Like what may be found in jam and like some traditional toast? (6-2-6) |
| ELDER | Deciduous tree native to the UK; a forager's shrub with edible crops including berries for jam and flowers for cordial or champagne (5) |
| RHUBARB | Introduced to Europe by Marco Polo, leaf stalks often forced under terracotta pots or picked by candlelight for seasonal fare such as crumble, fool, jam and wine (7) |
| BAKEWELLPUDDING | Baked dessert with a puff pastry case lined with a layer of jam and an egg and almond paste mix (8,7) |
| ROLL | Sponge cake spread with jam and cream and shaped into a cylinder (5,4) |
| SWISS | Sponge cake spread with jam and cream and shaped into a cylinder (5,4) |
| VICTORIA | Queen whose name was given to numerous things including an English plum, a decoration for bravery, an Australian state and a sponge cake sandwiched with jam and cream (8) |
