| WEATHERMAN | Fish possibly once served raw, eaten with moreish sides |
| LAYDEACON | Church official possibly once a lady (3,6) |
| ETONCOLLAR | Something worn at a college later on, possibly once pass received (4,6) |
| COD | Be it a popular white food-fish possibly caught with a hackle, or a now-obsolete word for a bag, they are both associated with tackle (3) |
| STEAKTARTARE | Minced beef dish served raw with onions, raw egg and seasonings (5,7) |
| TARPON | No trap for fish, possibly (6) |
| COURSE | Direction taken by fish, possibly |
| PELICAN | It eats fish (possibly plaice, by the way) (7) |
| BREAM | Fish possibly bronze, or maybe amber (5) |
| DUCKLING | Fowl and fish, possibly ugly (8) |
| SHERIFF | Ref. taking fish, possibly, to judge in Scotland (7) |
| TARTARE | Steak ____ , minced beef steak served raw mixed with onions, raw egg and seasonings (7) |
| WRASSE | Served raw mussels after cutting down on fish (6) |
| EEL | Fish that's never served raw because its blood is poisonous |
| UNCOOKED | One duck, prepared and stuffed with love, served raw? (8) |
| GROUCHO | Funny man once served crab with duck |
| PORKCHOP | Food that Marge Simpson once served with "a whisper of MSG" |
| TALLOW | What McDonald's fries were once served with |
| AIRCREW | Flying team served raw rice (7) |
| CARPACCIO | Italian dish served raw (9) |
