| WIELDY | Easily handled or used (6) |
| DOCILE | Easily handled or managed (6) |
| MANNER | From Latin for "hand", word for the way in which anything is handled or done; a kind or sort; usual practice or behaviour; or, one's air or bearing (6) |
| MISUSED | Handled or employed wrongly (7) |
| YAREST | Moving around estuary's wide outer circle is most easily handled (6) |
| SIMPLE | Easily handled situation |
| CHERRY | Bean-like fruit of the coffee tree; or a fruit that can be glaceed, or used to flavour kirch/maraschino, clafoutis or Black Forest gateau (6) |
| BRAZIL | Largest country in South America; or, a variety of nut or seed that is often coated in chocolate or used to flavour brownies (6) |
| BRANDY | Liquor served in a balloon glass or a snifter or used to flavour butter or hard sauce for Christmas pudding (6) |
| SQUASH | A fruit cordial or presse; a close crowd; or, with cultivars including Angel Hair, Buttercup, Carnival, Crown Prince, Gold Nugget and Star, a type of pumpkin, often roasted or used for soup (6) |
| FENNEL | Florence -; vegetable braised or roasted as an accompaniment to fish dishes or used to make soup/veloute (6) |
| RIBBON | Strip of satin or outer material worn as part of a Mom's dancer's costume, woven around a maypole or used to hang a lavender bag (6) |
| GINGER | Ingredient derived from a rhizome which is often crystallised as a sweetmeat or used to flavour Cornish fairings, haymaker's punch, parkin, pop or snaps (6) |
| TOFFEE | Confection traditionally cracked with a miniature hammer or used to coat red apples; or, nonsense (6) |
| SHERRY | English name for the traditionally Spanish Jerez-Xeres fortified wine that is sipped as an aperitif or used to flavour cobbler, tortoni or trifle (6) |
| SIPPET | From "sop", an old word for a morsel of bread or toast to be dipped in gravy/soup or used as a garnish (6) |
| LIQUOR | Whether inebriating, impregnated with something, made by decoction or used in cookery for steeping or marinating, it is fluid (6) |
| STONES | Whether dazzling in rings, found in cherries, skipped across water or used to mark graves, they are rocky or hard articles with cobbled specimens known in French as "paves" (6) |
| VISUAL | Relating to or used in seeing (6) |
| RAISIN | A dried grape eaten or used in cooking (6) |