| TABLET | Confection made from sugar, butter and condensed milk (6) |
| NOUGAT | Sweet confection made from sugar or honey, nuts and egg white |
| ABRIDGED | Rather old, keeping British clear and condensed (8) |
| DISTILLED | Vaporised and condensed (9) |
| CARAMEL | A chewy, sweet food made from sugar, butter and milk (7) |
| FUDGE | A soft sweet made from sugar, butter and cream or milk (5) |
| TOFFEE | Confection made from caramelised sugar (6) |
| ORGEAT | Love great mixed drink made from sugar and almonds (6) |
| ARRACK | Distilled Asian drink normally made from sugar-cane (6) |
| BORDEN | Gail ___, inventor of condensed milk |
| BONBON | Ganache- or fruit pureefilled truffle-like confection made by a chocolatier (6) |
| CANNED | Like condensed milk |
| COCONUTICE | Usually bicoloured confection, made from grated palm fruit and sugar syrup |
| PRALINE | Confection made from nuts and sugar (7) |
| MARBLECAKE | Sponge confection made from two flavours or colours of mixture, interswirled and baked (6,4) |
| SHORTBREAD | A cookie made out of sugar, butter and flour |
| MEBOS | A South African confection made from salted and sugared dried apricots (5) |
| CANDYFLOSS | Very light, fluffy confection made from coloured spun sugar (10) |
| VICTORIASANDWICH | Sponge cake based on flour, sugar, butter and eggs (8,8) |
| CHOCOLATE | Confection made from cacao seeds (9) |
