| ADDINGUP | Calculating a pudding mix (6,2) |
| ADDITION | A process in calculating a high degree; it has no one returning (8) |
| APPLEPIE | A pudding of Bramleys or other cookers baked under a pastry crust, to which a bed prepared as a practical joke is likened (5,3) |
| DUMPLING | A "little lump" of suet-enriched dough for a casserole or stew; a pudding of apple encased in said soft stodgy paste; or, by extension, a round or roly-poly-shaped person or thing (8) |
| ROLYPOLY | A pudding made of a sheet of suet pastry covered with jam or fruit and baked or steamed (4,4) |
| SANTIAGO | Small insect, one in a pudding in Chile (8) |
| PLUMDUFF | Fruit no good for a pudding |
| SEMOLINA | Fresh lemon is put on a pudding (8) |
| FRUITPIE | Excitedly fire it up with a pudding (5,3) |
| LONGDIVISION | A way of calculating a protracted share-out! (4,8) |
| TAX | Fee you might ignore when calculating a tip |
| HASAGOAT | Tries a pudding ingredient in Panama, perhaps (3,1,2,2) |
| SYLLABUB | A pudding of cream or milk curdled with sherry or wine, thus anything frothy, insubstantial or lightweight (8) |
| BAKEWELL | Town in Derbyshire, England known for a pudding containing jam and almond-flavoured sponge cake (8) |
| ARITHMETIC | Calculating a reviewer dismissing debut will keep them unsettled (10) |
| ASSET | Item of value, including in calculating a company's worth (5) |
| PROOF | A test, such as a proverbial try of a pudding; strength of alcohol; a trial impression of a page; or, evidence (5) |
| QUALE | A "flavourful" charming or strange elementary particle, never found alone; or, a different kind of flavour in the form of low-fat soft cheese, eaten in a dip, a pudding or a sandwich at home (5) |
| SPLIT | "Piccolo", "pony" or "snipe" of champagne; a half-bottle of aerated water; a cream bun from Devon; or, a pudding with a sliced banana (5) |
| CRISP | Anglo-Saxon word for curly/frizzy hair originally, later a wafer of potato deep-fried as a snack; or, a pudding of fruit with a crumble-like topping (5) |
