| LAMINGTON | Cake or Queensland National Park (9) |
| STATE | Tasmania or Queensland |
| SWEETMEAT | Word for a cake or pastry originally, later a candy, dainty, lollipop, marzipan fruit, sugarplum or other such sugary confection (9) |
| PETITFOUR | Small postprandial cake or biscuit |
| BUN | Small cake or fruited confection such as a teacake; dialect or playful name for a rabbit or squirrel; hare's scut; or, a chignon-like hairstyle of an equestrian or a ballerina (3) |
| FANCY | A little iced cake or dainty; the faculty of imagination; a capricious liking or whim; or, a pale blue, green, rose, yellow or other distinctively coloured diamond (5) |
| WAD | A bundle of hay or straw; a roll of banknotes; a large sum of said money; a mass of cotton wool, tow etc for packing or stuffing; or, a slang word for a bun, cake or sandwich (3) |
| PIPING | Tubing or a long tube-like thing, such as fabric-covered cord edging a collar, cuff, curtain, cushion etc; or, a line of buttercream, Chantilly or icing, ornamenting a cake or pudding (6) |
| SPARKLER | Scintillating hand-held firework with a mini version used for celebration cake; or, an informal word for a diamond or a glass or champagne (8) |
| SLAB | Thick slice of cake or piece of chocolate; or, a large flat paving stone for a patio, path or terrace (4) |
| TIN | Metal once mined in Cornwall or Devon; or, a vessel in which a cake or a loaf of bread is baked (3) |
| ICING | Butter cream or frosting on a cake; or, figuratively enhancing or topping something that is already good (5) |
| PATTYPAN | Central to a Beatrix Potter tale, a dish or tin in which to bake a little pie or cake; or, a miniature scalloped cymling squash, resembling this (8) |
| SCOOSH | Onomatopoeic word echoing the sound of a quick effortless splash, spritz, spurt or squirt of liquid, thus used to mean a cinch, doddle or piece of cake; or, a fizzy drink such as lemonade (6) |
| COOKEDBREAKFAST | Baked cake or soft rolls for hearty meal (6,9) |
| CLOVE | Segment of a bulb of garlic; or, the unopened flower bud of a plant in the myrtle family used as an aromatic spice to flavour ginger cake or pumpkin pie (5) |
| CHECK | Pattern on tattersall cloth, a chessboard or Battenberg cake; or, an attack on an opponent's king in chess (5) |
| RUSSE | Charlotte -; pudding based on sponge cake or lady fingers enclosing bavarois or custard (5) |
| BANANA | Plantain-like fruit or berry used to flavour a variety of sponge cake or a pudding with a caramel filling (6) |
| GEM | Precious stone or jewel; little cake; or, a small variety of cos lettuce (3) |
