| CHICKPEA | Bushy leguminous plant, Cicer arietinum, cultivated for its edible seeds (8) |
| CUCUMBER | Creeping plant cultivated for its edible fruit (8) |
| PEANUT | Leguminous plant cultivated for its edible seeds (6) |
| EARTHNUT | Eurasian plant of the parsley family (Conopodium majus) cultivated for its edible dark brown tubers (8) |
| CELERIAC | Apium graveolens rapaceum, widely cultivated for its edible turnip-like root (8) |
| JAPONICA | Shrub of the rose family also called a Japanese quince cultivated for its edible fruit (8) |
| SWEETPEA | Climbing leguminous plant cultivated for its butterflyshaped fragrant flowers (5,3) |
| QUINOA | Plant of the goosefoot family found in the Andes, cultivated for its edible seeds (6) |
| LIMA | ___ bean, legume grown for its edible seeds (4) |
| CACAO | Tropical evergreen tree native to the Amazon basin, grown for its edible seeds which are processed into chocolate (5) |
| POMEGRANATE | Tropical Asian tree of the water caltrop family cultivated for its edible seed-filled fruit; Punica granatum (11) |
| LICORICE | Leguminous plant |
| EARTHPEA | Leguminous plant (5-3) |
| GEM | Erect annual grass grown for its edible seed (3) |
| OAT | Erect annual grass, Avena sativa, grown for its edible seed (3) |
| CAROB | Mediterranean Ceratonia siliqua tree grown for its edible seed pods (5) |
| SWEETPOTATO | Twining plant, Ipomoea batatas, cultivated for its edible fleshy yellow root (5,6) |
| POTATO | Plant, Solanum tuberosum, that is cultivated for its edible tubers (6) |
| TARO | Tropical plant, Colocasia esculenta, cultivated for its edible stem (4) |
| SHALLOT | Plant related to the onion that is cultivated for its edible bulb (7) |
