| BED | Bottom of the sea; layer of oysters; garden plot for roses; or, the bouncy part of a trampoline (3) |
| BEDS | Garden plots for roses or vegetables; kelp forests; layers of oysters or mussels; or, shakedowns, bunks, truckles, four-posters etc (4) |
| ARCH | Garden structure for roses; or, the instep of a human foot (4) |
| MATTRESS | Bouncy part of a bed (8) |
| CLIMBED | Claim all but a garden plot for rose (7) |
| BOINGPOINT | Center of a trampoline? |
| TIGGER | 8's friend (the bouncy one) (6) |
| THORN | Sharp spine or prickle of the rose or the may tree; or, the Old English and Old Norse letter (5) |
| SIGNORA | Orange-pink hybrid tea rose or the title of a married Italian woman (7) |
| PATCH | A plot for cabbages, roses or vegetables; a faux beauty spot; a cloth badge; a fool or jester; or, a piece of fabric for mending or quilting (5) |
| WASH | Coat of diluted ink or watercolour applied to paper with a long sweep of a brush; alluvium; dialect for 10 strikes of oysters; or, a quantity of clothes for the laundry (4) |
| SPAT | A petty quarrel or tiff; the spawn of oysters or of other shellfish; or, a type of short cloth gaiter (4) |
| BEARDS | Chin puffs, five-o'clock shadows, imperials, vandykes etc; or, awns of barley, barbels of fishes or gills of oysters, reminiscent of said ziffs (6) |
| BEACH | Butler in the Blandings Castle books by P. G. Wodehouse; or, a type of sandy or pebbly shore that is the habitat of oyster-catchers, turnstones and other waders (5) |
| EFFLEURAGE | A method of extracting essential oils from the fresh petals of blooms such as irises, jasmine, neroli, orange blossom, roses or ylang-ylang (10) |
| FLORAL | Word used to describe fabric with a botanical print such as chintz; or, a perfume/scent redolent of narcissi, neroli, roses or other blossoms (6) |
| PEPVAE | River possibly going over layer of oysters echoed |
| REVERBED | River possibly going over layer of oysters echoed |
| FLOWERBED | Garden plot for blooms (6-3) |
| HORSERACK | Angels on -; appetiser of oysters individually wrapped in bacon or pancetta and served on toast or c |