| DRAMBUIE | A golden-coloured liqueur made from Scotch whisky, heather honey, herbs and spices (8) |
| ABSINTHE | Name a green-coloured liqueur having a pronounced liquorice flavour (8) |
| CHOCOLATES | Sweets made from scotch & aloe (10) |
| CREMEDEMENTHE | Green-coloured liqueur (5,2,6) |
| RHONE | Heather honey ingredient is French flower (5) |
| CURACAO | Blue coloured liqueur (7) |
| PALOMINO | A pale golden-coloured horse with a white mane and tail (8) |
| DUBONNET | Aperitif that is a blend of fortified wine, herbs and spices (8) |
| SAUTERNE | Semi-sweet golden-coloured wine from Bordeaux (8) |
| SEASONED | Flavored with herbs and spices (8) |
| FRUITCUP | Drink with herbs and spices cut up firmly, half drunk (5,3) |
| SCHMALTZ | Suzy regularly consuming last of cognac and Scotch whisky in mawkishness |
| REDLABEL | Brand produced by Johnnie Walker since 1909, the world's best-selling scotch whisky (3,5) |
| BALVENIE | Speyside single malt Scotch whisky distillery in Dufftown, Scotland owned by William Grant & Sons |
| POSSET | A syllabub made from hot milk curdled with wine, flavoured with sugar, herbs and spices (6) |
| AQUAVIT | A grain or potato-based spirit from Scandinavia, flavoured with herbs and spices (7) |
| COLONEL | The chicken recipe with a secret blend of 11 herbs and spices came from ... Sanders |
| VIMTO | 7 Brand of carbonated drink containing the juice of grapes, raspberries and blackcurrants, and flavoured with herbs and spices (5) |
| SEASON | Add flavour to food with salt, pepper and other herbs and spices (6) |
| MEAD | Traditional old English honey wine, known as metheglin when brewed with herbs and spices (4) |
