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20 answers for: 95-Across used in Mexican cuisine
RANKANSWERCLUE
PEPITA95-Across used in Mexican cuisine
YEAVersion of 32-Across used in voice votes
CHIPOTLEDried and smoked jalapeno chilli pepper used in Mexican cuisine, especially in salsas; from Nahuatl (8)
ANCHOLarge chilli pepper, often dried, used in Mexican cuisine
CILANTROHerb used in Mexican cuisine
PINTOBEANPulse used in Mexican cuisine (5,4)
JICAMAPachyrhizus erosus, also known as the yam bean; cultivated for its edible tuber, used especially in Mexican cuisine (6)
PINTOBEANSThey're refried in Mexican cuisine
TACOSHard or soft things in Mexican cuisine
REFRYPrepare, as beans in Mexican cuisine
GORDITAStuffed and fried cornmeal pocket, in Mexican cuisine
ASADAAdjective often paired with carne, in Mexican cuisine
CHIASeed in Mexican cuisine
ENCHILADASNice salad prepared to include hot element in Mexican cuisine
PINTOType of bean typically eaten refried in Mexican cuisine
RELLENOStuffed, in Mexican cuisine
ELOTEGrilled corn-on-the-cob dish, in Mexican cuisine
PINOLESweetened cornmeal in Mexican cuisine
ANCHOCHILESPeppers common in Mexican cuisine
MOLENEGRODark sauce in Mexican cuisine