Across and Down

Crossword Solver

Get answers to your crossword puzzle clues using the Crossword Solver.
Type the Crossword Puzzle Clue
Puzzle Answer Pattern
20 answers for: "___ the fruited plain!"
RANKANSWERCLUE
ABOVE"___ the fruited plain!"
PLAINAbove the fruited ___ (lyric in America the Beautiful)
USOFAFruited plain place, briefly
CLEARBound across the plain! (5)
PAMPASMap your step - on the plain!
PRAIRIEAdvertising song that's part of the American plain! (7)
OPENLove prison, that's plain! (4)
SAVANNAHoard clipped Indian coin, that's plain! (7)
IRONEvery Native American names the whistle-blower that rocked and rolled through their plains! (4,5)
HORSEEvery Native American names the whistle-blower that rocked and rolled through their plains! (4,5)
CROSSSymbol marked in dough on the top of a fruited spiced bun that is traditionally eaten on Good Friday; or, a stone structure used to indicate the site of a town's market square (5)
SCONEFrom the Middle Dutch meaning "fine bread", a plain or fruited cake for cream tea, known in Australia as a puftaloon (5)
BUNSBread roll-like sweetened cakes, such as the spiral Chelsea examples, cinnamon rolls, Devonshire splits, fruited teacakes, Sally Lunns or the saffron-flavoured Cornish types (4)
SINGINGWord used to describe the hissing or sizzling sound when cooking fruited hinnies on a griddle; or, the activity of chorusing, crooning, hymning or wassailing (7)
SALMONBERRYCommon name for the pink-fruited Rubus spectabilis (11)
SORBETFruited ice served between courses to clear the palate (6)
MANORHOUSELarge type of country home; historically, the capital messuage of a feudal lord; or, a variety of lightly fruited cake made by Mr Kipling (5,5)
MINI'Munch' is a (small-fruited) variety of the subject of this week's Miscellany! (4)
SCONESThought to derive from early Dutch for "fine bread", baked rounds or quadrants of plain or fruited dough, subject to a long-running debate as to whether said cakes are spread with jam first, or cream
CHELSEABUNTraditional London delicacy in the form of a swirl-like fruited spiced yeast cake sprinkled with sugar (7,3)