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There are 462 clues with the answer 'WOK'
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CLUE
1.
Not a navy vessel
2.
Deep pan
3.
Japanese pan
4.
Pan for stir-fried noodles
5.
Asian cuisine pan
6.
Pan to cook bok choy in
7.
Stir fry pan
8.
A bowl-shaped pan used in Chinese cookery (3)
9.
Pan that pad Thai may be prepared in
10.
Concave cookware
11.
Asian cooking device
12.
Stir-fry vessel (3)
13.
Chinese cookware (3)
14.
Pan for char kway teow
15.
Stir- fry vessel
16.
What bowl-shaped pan is used in Chinese cooking? (3)
17.
Need for a Cantonese cook
18.
Pan used at Panda Express
19.
Fine tungsten-tipped pan (3)
20.
Chinese chef's round-bottomed pan
21.
Stir fry requirement
22.
La meta Chinese cooking pot (3)
23.
Food is tossed in it
24.
Manchu ___ (Chinese restaurant chain found in airports)
25.
Stir-fry skilled
26.
Chinese, you may think, but it's Western all right! (3)
27.
Round- bottomed pan
28.
Pan for kung pao chicken
29.
Dim sum cooker, perhaps
30.
Eastern utensil good for the West (3)