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There are 141 clues with the answer 'TANNIN'
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CLUE
1.
Ingredient of red wine nearly all turning brown (6)
2.
Bark extract
3.
Tea astringent
4.
Ingredient of many drinks almost turning brown (6)
5.
Chemical processing hides missing gallons
6.
Bitter substance in red wine (6)
7.
Red wine ingredient's nearly going brown (6)
8.
Astringent chemical in tea and wine
9.
A bitter flavoured compound found in grape skins and seeds (6)
10.
What clients of 3 are doing, not all for what's in drink (6)
11.
The bitter essence of most of Browning? (6)
12.
Ingredient in wine
13.
Ann got in the tin to make compound for red wine (6)
14.
Dyeing compound
15.
What clients of solarium are doing, not all for what's in drink (6)
16.
Astringent substance in tea and wine (6)
17.
Astringent compound in red wine
18.
Substance used in dyeing
19.
Most striking stuff in certain wines
20.
Chemical in tea
21.
Red-wine compound
22.
Red wine ingredient almost going brown (6)
23.
Brownish compound in tea (6)
24.
Substance in red wine almost turning brown (6)
25.
Substance that gives red wine its astringency (6)
26.
Metal container a girl fills with colouring compound (6)
27.
It turns nasty at the outset, ringing a news matter in red (6)
28.
Tannic acid (6)
29.
Substance used in converting skin and hides into leather (6)
30.
Component found in tea (6)