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There are 27 clues with the answer 'POMACE'
# CLUE
1.
Pulpy residue remaining after fruit has been pressed for its juice, especially apples used in cider-making (6)
2.
Apple pulp for cidermaking (6)
3.
Apple pulp for cider-making (6)
4.
Crushed apples
5.
Marc, pulp (6)
6.
Englishman abroad, one remains reduced to a pulp
7.
Pulped apples for making cider (6)
8.
The pulpy residue of apples or similar fruit after crushing and pressing (6)
9.
Pulpy residue of apples after crushing and pressing (6)
10.
Apple pulp (6)
11.
Pulpy stuff
12.
Pulpy refuse
13.
Residue of apple and spice added to reduced-size pot
14.
Residue remaining after grapes have been pressed for wine, olives pressed for oil or apples for cider, juice or vinegar (6)
15.
Apple mixture English expert put together? (6)
16.
Crushed pulp
17.
Pulp flower with club (6)
18.
Mop up top quality cider residue (6)
19.
Crushed apples for making cider (6)
20.
Cider press leftovers
21.
Pulp
22.
Flesh
23.
Cider-making residue
24.
From "apple, cider", marc-like pulp of apples used in keeving (6)
25.
From the Latin for "apple" and "cider'. (6)
26.
Name the pulpy residue from apples after crushing, in dder-making (6)
27.
From the Latin for "apple" and "cider", marc-like pulpy remains of said fruit when pressed to make the aforementioned perry-like drink (6)