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There are 21 clues with the answer 'MARINATES'
# CLUE
1.
Soaks meat
2.
Prepares meat
3.
Soaks got up in the morning and demolished retsina
4.
Soaks in wine (9)
5.
Soaks in wine %26 herbs
6.
Soaks or pickles
7.
Soaks before cooking
8.
Makes less tough, in a way
9.
Steeps in a liquid with herbs and spices
10.
Stews (over)
11.
WETS
12.
Steeps
13.
Souses
14.
Soaks in sauce
15.
Soaks
16.
Seasons, as meat
17.
Preserves
18.
Pickles
19.
Lets
20.
Soaks, as meat
21.
A large piece of rind in with chopped meats adds flavour to food (9)