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There are 9 clues with the answer 'INTERLARD'
# CLUE
1.
Mix in chopped rind later
2.
Mix in later with rind, possibly (9)
3.
Adorn (with odd insertions) (9)
4.
Mix with alternate layers of fat
5.
Scatter
6.
Intersperse
7.
Diversify it by mixing tin larder provided (9)
8.
Cover fat, mix it with lean (9)
9.
Embellish (speech or writing) with different material - learn dirt (anag) (9)