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There are 4 clues with the answer 'FISHSTEW'
# CLUE
1.
Shifts preparing starters of escargots, whiting and bouillabaisse (4,4)
2.
Bouillabaisse-style dish (4,4)
3.
Dish such as maeuntang or cioppino
4.
Angle moderates rejected is something to be savoured (4,4)