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There are 14 clues with the answer 'FARRO'
# CLUE
1.
Grain of emmer or spelt
2.
Barley relative
3.
Hulled wheat in some salads and soups
4.
Grain with an Italian name
5.
Chewy type of wheat
6.
Chewy grain often used in salads
7.
Grain that may be cooked like risotto
8.
Grain used in Italian cuisine
9.
Grain in Italian cuisine
10.
Grain with a nutty flavor
11.
Wheaty side dish
12.
Wheat variety for a grain bowl
13.
Grain with more protein than brown rice
14.
Grain of emmer, spelt, or einkorn