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There are 7 clues with the answer 'BECHAMELSAUCE'
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CLUE
1.
Famous maestro, not English, getting cue wrong after Lohengrin's wife is dressing
2.
One may serve this over food
3.
Roux infused with bay leaves and clove-studded onions, used in dishes such as cauliflower cheese, cr
4.
Thick white covering for food - accuse blame he (anag) (8,5)
5.
Basic food in French cuisine made from a white roux and milk (8,5)
6.
Rich white sauce made with infused milk (8.5)
7.
Rich white sauce made with infused milk (8,5)