| MYCOLOGY | study of mushrooms |
| LAMELLA | Gill under the cap of some species of mushrooms (7) |
| UNBUTTON | Prepare to take off tops of utterly nutritious type of mushrooms (8) |
| SPECIFY | State of mushrooms served up primarily with incredible sides of fried ray (7) |
| STEMS | Botanical structures supporting flowers, fruits, leaves or the caps of mushrooms; vertical strokes in letters or musical notes; or, the main lines of descent in families (5) |
| CAPS | The pilei of mushrooms or toadstools; or, the stationary clouds covering the peaks of mountains (4) |
| SMURF | One of the little blue creatures who live in a village made of mushrooms (5) |
| CHASSEUR | Chicken ____, French dish of fried chicken with a sauce of mushrooms, onions etc. (8) |
| PILEI | Horizontal parts of mushrooms (Botany) |
| FORCEPS | In favour of mushrooms as surgical instrument! |
| AMANITA | Genus of mushrooms |
| LIMP | Weak taste of mushrooms in sauce (4) |
| FAIRYCIRCLE | Naturally occurring ring of mushrooms (5,6) |
| MAGIC | Kind of mushrooms (5) |
| FAIRYRINGS | Circular growths of mushrooms |
| MOTORIST | Starter of mushroom risotto prepared for one of those getting out of Dodge, perhaps (8) |
| MARENGO | Served with a sauce of mushrooms, tomatoes, olives, oil and wine |
| HUNTERS | - sauce; consisting of mushrooms, shallots, herbs and demi-glace, another name for sauce chasseur (7 |
| EDIBLEFUNGI | Building fee for production of mushrooms, perhaps (6,5) |
| MORSELS | More than one mouthful of mushrooms, gobbling seconds |
